Sunday, July 20, 2008

More Peach Cobbler....

The previous recipe of Peach cobbler was my Grandmas recipe. This was the first time I made it and we really liked it. Last night Cameron's sister made us peach cobbler and we even liked this recipe better (plus its easier to make!) So here is another recipe for peach cobbler...enjoy!!

1 large can of peaches drained
1 white cake mix
1 cup of sprite
1 stick of butter

Dump peaches in pan.

pour is sprite.

Sprinkle cake mix on top.

Sprinkle some cinnamon on top.

Slice stick of butter and place pieces all over top.

Bake at 350 degrees for 50 minutes or until golden brown.