I got this pizza crust recipe off of www.justmade.blogspot.com, it is sooooo good. It's extremely moist and very easy. Tonight I just made a canadian bacon pizza, but there is a really good recipe on that website for a bbq chicken pizza- check it out!
1 cup very warm water
1 tsp sugar
1 scant tablespoon yeast
3 tablespoons oil
2 1/2 cups flour
1 tsp salt
Disolve sugar in water then sprinkle yeast on top and let float for 1 minute. Stir in yeast and let it proof for 10 minutes. Yeast should foam. Stir in oil, salt and flour and knead for 10 minutes. Place dough in oiled bowl and let rise for 1 1/2 hours. Preheat oven to 400 degrees with pizza stone in oven. Remove pizza stone from oven and sprinkle with cornmeal. Roll or toss dough and place on stone. Top with your favorite toppings and place in oven! Cook for approx. 18 minutes
**I didn't have cornmeal so I used flour, it worked fine, just don't use too much.
**Original recipe says to cook for 20-25 min. I cooked for 18 and it was perfect.