Monday, July 26, 2010

Jello

This was a great new JELL-O that the kids loved.

1 3 oz package Strawberry Jell-o
1 cup orange sherbet
Cool whip

Add 1 cup boiling water to jello. Stir 2 min. or until completely dissolved.
Stir in sherbet until melted. Pour into individual cups or bowls. The original recipe says 4 martini or wine cups.

Refrigerate 2 hours or until firm. Top each with 1 TBSP cool whip just before serving.

Makes 4 individual servings. I doubled the recipe to feed my family.

Next time I might try pineapple or lemon sherbet for fun.

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