Saturday, September 11, 2010
Chicken Salad Sandwich!!!
A friend of mine made this for Bunco last year and I have been thinking about it ever since :). Its delish served on croissants and makes a huge batch! Enjoy!
1/2 cup Ranch Dressing
4 cups cubed chicken (I use the canned chicken from costco found with the tuna cans)
2 cups mayo
2 TBSP Lemon Juice
2 cups grapes halved
2 cups cucumber peeled and diced
1 cups celery diced
12 oz bag spiral macaroni cooked
Mix it all together and refrigerate. It's best if you make it the night before. A single batch serves a bunch of people. Serve on Croissants!!!!